Yellow tomatoes, strictly non-GMOs, harvested in full ripeness and cut into two pieces (traditional Pacchetelle), manually and carefully put in glass jars to preserve its consistency and fragrance.
"Pacchetelle" is an old tradition of preservation, which maintains intact the perfume, the color and the particular sweetness, ideal for the preparation of first fish dishes, the most original preparations and every gourmet recipe. All the yellow cherry tomatoes intended to become "Pacchetelle" La Fiammante are cultivated in areas typically suited with tomato cultivation, characterized by loose soil and water shortage, which favor an extraordinary concentration of vitamins, antioxidants, sugars and aromatic substances.
Yellow Cherry Tomato Chopped
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